6 Comments Eddie B's Ceviche

1. 

   Geri@PaddlingFan

   on Jun 30, 2011
   at 7:01 am

   Can’t wait to try the recipe! Muchisimas gracias!

   Reply
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     socalsalty

     on Jun 30, 2011
     at 7:08 am

     De nada. Hope it turns out for you. What fish do you think you’ll use?

     Reply
2. 

   iFished

   on Jul 02, 2011
   at 7:21 pm

   Looks like a nice one! 🙂

   Reply
3. 

   PaddlingFan

   on May 01, 2012
   at 5:57 am

   I’ve made the Ceviche twice now and it’s delicioso! I added some chopped jalepeno to spice it up. It gets eaten so fast that the next time, I’m hiding it! 🙂

   Reply
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     socalsalty

     on May 01, 2012
     at 8:57 am

     5 serranos seems like A LOT! I put in 1 jalapeno and one serrano this last batch and it came out really good. I also like to add in some diced mango. The sweetness is a nice flavor counterpoint and the color makes it look really nice too.

     Reply
4. 

   Phebe

   on May 01, 2012
   at 5:39 pm

   I’ll make it when I get to Seattle amd maybe buy fresh fish at Public Market. Can’t wait!! Love

   Reply